手工风干广式香肠 Handcrafted Air-Dried Sausages 5 pieces/ lbs

畅销10年的手工风干香肠。香肠肉质紧实，鲜香美味，老幼皆宜。广式香肠是甜口香肠，特别受孩子们欢迎。

香肠是生的，几种烹饪方法如下

1 冷冻状态蒸25分钟左右切片食用。

2 生切片炒菜吃。

3 跟米饭一起蒸熟做煲仔饭。

Handcrafted Air-Dried Sausages — Best Seller for 10 Years

The Cantonese-style Sausage has a sweet flavor that’s especially popular with children.

 These sausages are raw. Here are several cooking methods:

1. Steam from frozen for about 25 minutes, then slice and serve.
2. Slice and stir-fry with vegetables.
3. Steam together with rice to make clay pot rice.